Fried Arrowroot chips - Cigu
Ingredients :
Any amount of fresh arrowroots.
Soak in water to remove any excess dirt.
Peel the skin then slice it thinly with peeler.
You can soak it in salt water for a while to remove excess starchy powder.
Drip dry or wipe it dry before deep frying.
Labels: Chinese New Year 'Must Have'
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