Hawaiian Pizza - ( 12" pizza pan)

Starter

Ingredient : 1tsp, instant yeast, 1 tsp sugar, 100ml water
Method : Mix all in a cup and leave aside for 5-10mins until frothy.



Pour the yeast mixture into a mixing bowl.
Add in 1 tbsp olive oil,
20g beaten egg,
1/2tsp salt.
Mix well .

Add in 200g of bread flour.
Form into a dough and leave aside to proof for 30 mins.


After proofing. Roll into pizza shape.
Put in a grease pizza pan and prick with fork to reduce air pocket during baking.
Glaze the surface with oil as well.
Bake in pre-heated oven 150DEG for 10 mins afterwhich turn over the other side and continue baking for 2-3 mins if the base is too soft.

Remove from oven, cool slightly.

The Pizza Base is ready for use. (can prepared in advance and keep in the fridge)



TOPPING
4tbsp pizza sauce
4 slice cheese square
3 slices of ham - cut into small squares
2slices of Canned Pineapple Rings - Cut into small pieces(optional)
100g of morezalla Cheese - shredded




Method :
Spread the pizza sauce, place the cheese square, arrange the ham then topped with morezalla cheese.
Pre-heated the GRILL OVEN and baked for 5-8mins until the cheese melted and slightly brown. Serve hot with chilli flakes and grated cheese.